History of
Jangsaeng Doraji.
2010 ~ present
2013
- 08. Opened Museum of Jangsaeng Doraji , the traditional health and medicinal food
- 05. Acquired individual recognition (Jangsaeng Doraji extracts) as a material that improves cognitive function
2012
- 09. Presidential citation given to CEO Lee Youngchun for contributing to SME innovation
- 09. Selected as one of top 100 most employee-friendly companies in 2012
- 03. CEO Lee Youngchun appointed as Gyeongsangnam-do head of INNOBIZ Association
- 01. Designated as “Korea Star Farm” hosted by National Agricultural Products Quality Management Service
2011
- 11. CEO Lee Youngchun appointed as member of Presidential National Economic Advisory Council
- 10. Jangsaeng Doraji Jinju selected as official toast Wine at UNCCD
- 05. Selected as one of top 300 most employee-friendly local companies by Ministry of Knowledge Economy
- 03. Presented Small & Medium Business Administration Governor Award to CEO Lee Youngchun for his contribution to technological innovation of SME
2010
- 09. Jangsaeng Doraji Jinju selected as most outstanding brewed wine in Gyeongsangnam-do at Korea Traditional Wine Show (Ministry of Agriculture and Forestry)
- 09. Presented “Future Korea Award” to CEO Lee Youngchun organized by Green Newspaper and Silver TV
- 08. Registered the trademark of Jangsaeng Doraji (29-0833855)
- 05. Completed and moved into Jangsaeng Doraji Life Co. plant
- 05. Expanded and moved into Jangsaeng Doraji Life Science Lab
- 03. Presented Outstanding Taxpayer Award to CEO Lee Youngchun by Busan Regional Tax Office
2005 ~ 2009
2009
- 10. Awarded with wine quality certificate for Jangsaeng Doraji Jinju
- 10. Nominated as a company committed to low carbon, high growth (Jinju City Office)
- 10. Designated as women-friendly company (Ministry of Gender Equality, Ministry of Labor)
- 10. Awarded with National Tax Service’s whine quality certificate for Jangsaeng Doraji Jinju
- 08. Signed an agreement to develop a new drug made of natural ingredients (VS B&C BIOPHAM Co.)
- 05. Established Jangsaeng Doraji Life Co. and explored ways to make Doraji a key ingredient in the medical industry
2008
- 08. Jangsaeng Doraji Jinju selected as official toast liquor at 2008 Ramsar General Assembly
- 05. Hosted 4th Jangsaeng Doraji International Symposium (Gifu, Japan / 1,700 participants)
- 03. Signed $5 million export agreement with Goyang Co. of Japan
- 01. won the Gyeongsangnam-do Governor Award for food sanitation and safety
2007
- 05. held the International Symposium on Jangsaeng Doraji (Gifu, Japan, participants: 600)
- 04. awarded with the most outstanding award in wine category to Jinju at Gyeongsangnam-do Cooking Contest
- 03. Acquired ISO 22000 food safety management system certificate
2006
- 12. Designated CEO Lee Youngchun as the new intellectual (Ministry of Public Administration & Security, Small and Medium Business Administration)
- 11. Won $3 million export tower (Ministry of Commerce, Industry & Energy; Korea International Trade Association)
- 08. Presented Industrial Order of Merit to CEO Lee Youngchun
- 07. Launched Jinju, a local Wine
- 06. Hosted 2nd Jangsaeng Doraji International Symposium (Gifu, Japan / 1,300 participants)
2005
- 07. Signed $3 million export agreement with Goyang Co. of Japan
- 03. Launched Jangsaeng Doraji Social Service Corp.
- 02. Appointed Director Lee Sungho as the advisor of Pyungan Medical Foundation and the honorary director of Segwang Hanjung Oriental Medical Hospital
2000 ~ 2004
2004
- 12. Acquired ISO 14001 international environmental management certificate
- 04. Signed export agreement with Mitsui & Co. of Japan
2003
- 10. Presented 1st Gyeongsangnam-do Science Technology Award to CEO Lee Youngchun
- 04. Appointed Director Lee Sungho as the standing advisor and consultant of Daegu Hospital, JoongAng Sanatoriuom, and Hanjung Oriental Medical Hospital
- 01. Acquired Wine manufacturer license
2002
- 12. Hosted 1st Jangsaeng Doraji International Symposium
- 11. Issued approval to Life Science Lab at Jangsaeng Doraji
- 09. Presented 12th Ilga Award to Director Lee Sungho (agricultural category)
- 07. Designated as INNO-BIZ (Small and Medium Business Administration
- 05. Moved into Bio 21 Center
- 01. Launched clinical research on antidiabetes (Daegu JoongAng Hospital)
2001
- 11. Selected as one of top five Korean traditional food products (Mr. Dora & Ms. Raji candy)
- 01. Acquired quality certificate as a Korean traditional food
2000
- 11. Presented Iron Tower Order of Merit to Director Lee Sungho
- 10. Won grand prize at Gyeongsangnam-do Venture Firm Contest
- 10. Presented 6th World Agricultural Technology Award to Director Lee Sungho (Rural Development Administration, Segye Daily)
- 03. Registered R & D Department (Korea Industrial Technology Promotion Association)
1999 and earlier
1999
- 11. Acquired ISO 9001 international quality certificate, registered Jangsaeng Doraji Co. as a venture firm
- 10. Opened Japan branch of Jangsaeng Doraji Co.
- 02. Designated Director Lee Sungho as the “new intellectual”
1998
- 01. Started clinical research on anticancer (Seoul Dongindang Oriental Medical Hospital)
1997
- 01. Completed the construction of Jangsang Doraji processing plant and started production
1996
- 02. Designated as “96 local processor subject to government support”
1995
- 02. Establish “Jangsaeng Doraji Agricultural Association Corporation”
1993
- 03. Operated perennial Doraji lab (joint industrial-academic research by four institutions including Jinju College
1991
- 11. Acquired world’s first patent on “cultivation method of perennial Doraji” (patent No. 045791)
1989
- 10. Analyzed and researched perennial broad bellflower ingredients (Kyungsang University)
1954 – 1970
- Researched about the cultivation of perennial Doraji